About the Kit
This New England style Hazy IPA is delicious and well-rounded with a creamy mouthfeel, juicy tropical fruit, citrus, and berry hop profile, complimented by light fruity esters from the yeast and a slight caramel sweetness provided by crystal malt.
Food Pairings
Perfect for those who enjoy smooth, hop-forward beers, this is best served in an IPA glass at about 45°F (7°C), and pairs well with spicy stir-fry, BBQ, arugula salad with goat cheese and candied pecans, and Brie or Monterey Jack.
Kit Contents
Malt Extract
- 3.3 lb Briess Pilsen Light Liquid Malt Extract (LME)
- 3.3 lb Briess Wheat Liquid Malt Extract (LME)
- 1 lb Briess Pilsen Light Dry Malt Extract (DME)
Specialty Grains
- 4 oz Weyermann® Carafoam®
- 8 oz Simpsons Caramalt
- 1 lb Flaked Oat
Hops
- 3 oz Citra® hop pellets
- 2 oz El Dorado™ hop pellets
- 2 oz Mosaic® hop pellets
Yeast
- Mangrove Jack's Craft Series Yeast M66 Hophead Ale Yeast (10.5g)
Other
- x2 Muslin Hop Bags 5" x 15"
- 150 g Priming Sugar
- 1 lb Corn Sugar (Dextrose)
