Dingemans Cara 20 is a light crystal/caramel malt used by many traditional Belgian breweries in Abbey-style beers. Due to the caramelisation and low drying temperatures, its specific taste is achieved.
Suggested usage: Belgian Abbey beers, Pale Ale, Golden Ale
Color °L |
15.5-23.0 |
Protein Total |
12.5% max |
Moisture % Max |
7.5% |
Extract FG Min |
75.0 |
Usage Rate |
Up to 25% |
$1.92 per pound / $74.95 per 55 lb Bag
Tell us if you wish to have your pounds/ounces whole or cracked grain and if you want your grains bagged together or separate in the optional notes below.
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