PurePitch® Next Generation combines the ease of a bottle and the innovation of PurePitch®, offering a modular pouch with a cap and a consistent cell concentration intended to pitch at 7.5 million cells/ mL; a commercially recommended pitching rate to ensure a foolproof fermentation.
WLP830 German Lager Yeast This yeast is one of the most widely used lager yeasts in the world. Very malty and clean, great for all German lagers, Pilsner, Oktoberfest, and Marzen.
Attenuation: 74-79%
Flocculation: Medium
Optimum Fermentation Temperature: 50-55oF (10-13oC)
Alcohol Tolerance: Medium
